Just recently, our previous part-time baker, Sarah Hamilton, has worked her way up to Mozart’s newest Pastry Chef & Bakery Operations Manager! This is hot news in the bakery, but so are all the new Winter Desserts that we are rolling out in lieu of the 10th Annual Joyous Light Show starting on November 21st.
We all have a craving for fresh, daily baked goods, both sweet and savory. It’s unquenchable, especially when those items are hand-made with TLC every step of the way. That’s what our team strives for here at Mozart’s — a stalwart of excellence and a perennial Austins’ Best (2019 Best of the Best Dessert).Continue reading