Chocolate Coconut Macaroon
Chocolate Dipped Coconut Macaroons
Pear Fig Tart
A vanilla tart shell filled with fig jam, almond frangipane filling, and red wine poached pears. Topped with white chocolate mousse and toasted almonds.
Vegan Red Velvet Cupcake
Fluffy vegan cake made from beets, coconut oil, and almond milk. No added color or artificial flavors!
Apple Gingerbread Bundt Cake
Bundt Cake with Caramel Glaze and Cream cheese center